I also recommend the use of 1: a cake-rack in the bottom of the pan, 2: placing that cake rack high in a large pot and 3: the investment of a Sil-pat to place on the cake rack. That ought to provide enough insulation to save them, even if you forget.
Given my kitchen, I'd use the pasta boiler, in lieu of a double-boiler, but I have one, and not everyone does, nor has the space to put one.
no subject
I also recommend the use of 1: a cake-rack in the bottom of the pan, 2: placing that cake rack high in a large pot and 3: the investment of a Sil-pat to place on the cake rack. That ought to provide enough insulation to save them, even if you forget.
Given my kitchen, I'd use the pasta boiler, in lieu of a double-boiler, but I have one, and not everyone does, nor has the space to put one.
TK