Beer? Hmmm . .That sounds really good :-) As a fellow cook I can sympathize on discovering ingredient snafu : - ) I've occasionally sent my husband out for a last minute ingredient that I spaced out on when grocery shopping (or bought something totally inappropriate).
I really like pork tenderloin when we need a little extra for dinner (or leftovers), maybe I'll try a beer-based marinade with it.
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Date: 2002-06-13 05:50 am (UTC)I really like pork tenderloin when we need a little extra for dinner (or leftovers), maybe I'll try a beer-based marinade with it.
Yumm . . ..