rivka: (foodie)
Here's the very first harvest from our courtyard garden:

first_fruits

Two grape tomatoes and a miniature red bell pepper. Yum.

We have a substantial crop of small green peppers waiting to ripen, and a smaller but still lovely collection of green tomatoes. And one exciting green pendulum hanging from the midget muskmelon vine. It's about the size of my fist right now; I understand that they grow to approximately softball size. I am excited.
rivka: (ouch)
We're having an insect problem in our garden.

I had been noticing that when I brushed against the parsley or melon plants, a cloud of tiny pale insects flew away. Gradually the parsley grew discolored with pale yellowish spots on the leaves; the melon, too, to a lesser extent. (The parsley and melon are right next to each other.) The parsley appeared to just have a little cosmetic damage for a long time. Abruptly, now, it looks damn near dead.

The insects are perhaps an eighth of an inch long and green. There appear to be more clinging to the undersides of leaves and the stems of the affected plants. I'm pretty sure these are aphids. (I was previously misled by some of them flying when the leaves were disturbed, because I didn't know aphids flew.)

What's the best response? I'm shocked at how quickly the parsley went. I'll be so sad if the melon dies from bug damage, after we finally got it to grow vigorously. I've seen recommendations for washing the plants with soapy water - does that really work? Or do we need to go straight to insecticide?
rivka: (Baltimore)
What a crazy difference two weeks of warm weather makes to a garden!

I think it was [livejournal.com profile] jonquil who told me to plant something in the center medallion of our courtyard that would make me happy every time I saw it. I picked a flower mix sort of at random - Home Depot was selling these circular trays of mixed seedlings that were meant to go in a container, and I thought maybe they'd work okay in the medallion instead. And wow, have they ever grown into a gorgeous, lush, vibrant display.

Petunias were never my favorite flower, but you know what? I am happy every time I open my gate and see this:

center_medallion

the progress of everything else )

Incidentally, the sage that was blossoming two weeks ago is now looking yellowed and sad. Is that because we let it flower and go to seed? My impulse is to cut it way back and let it re-grow. Is that the right impulse?

The lavender is blossoming now, and it is beautiful. We have enormous tons of lavender. I always pictured it as a small delicate plant, but we have big woody lavender bushes.

The whole garden has an amazing herbal smell. I can't believe how happy it makes me to be growing things.
rivka: (boundin')
A while back I asked for some advice on making use of the little courtyard in front of our house. I think the best advice we got was just to dive in and try some stuff, and not to worry too much about not doing it perfectly. We put a bunch of plants in the ground in the first week of May, without doing a lot of planning or research. And so far, most things seem to be doing pretty well: read more, and see pics )

I'm really enjoying this. When you have one of the only front yards in the neighborhood, there is a certain amount of social pressure to make it look good, and a certain pleasure and pride in succeeding. But it also just makes me happy to walk in the gate into our lovely little oasis of color and fragrance. A fresh herbal scent hangs over everything. It's fun to watch the vegetables grow, and look for little changes from day to day.

Michael and I are thinking of signing up for a City Farm next year, if I don't get pregnant. For $20, we can get a 150-square-foot garden plot in a city park plus tools to borrow and all the water, leaf mulch, and wood chips we can use. I'd love to be able to have enough sunlight and lead-free soil to really grow things. But this isn't too bad, for a start.
rivka: (ice cream)
This morning I woke up to a cheerful three-year-old climbing on top of me and saying, "Let's have a pillow fight!!"

I got up. I made pancakes.

We walked to church for "Union Sunday," a special annual service in which UUs from all over the greater Baltimore-Washington area come to our church to hear a rabble-rousing sermon by a notable guest preacher. (It commemorates William Ellery Channing preaching the foundational sermon of Unitarianism from our pulpit in 1819.) The Union Sunday service is always a huge deal and very long. Afterward we went to the reception and listened to the guest preacher, who is running for president of the UUA, explain her platform. (Alex spent most of this time leaning out the window of the parish hall and waving at people.)

Walked home from church. Made a late lunch for myself and Alex while Michael did yardwork. How can a 15-foot-square courtyard require so much work? Started to transplant seedlings I bought yesterday at the Mount Vernon Flower Mart (a festival, not a convenience store), realized that I needed more soil. Decided that as long as we needed to buy more stuff, I should go ahead and buy the rest of the plants I wanted to put in.

Drove to Home Depot with the family. Did some rapid-fire plant selection while Michael and Alex restocked our supply of river pebbles (for the front border) and topsoil.

Drove home. Waved goodbye to Michael as he went off gaming. Planted stuff in the two beds we'd prepared and the containers we bought for vegetables. (Experts at the flower mart confirmed that lead might be an issue. Testing will take a few weeks, so we decided that we'd do our vegetables in pots this season.) Pulled the thicket of weeds from the circular medallion in the center of the courtyard - OMG that was pillbug heaven - and planted stuff there too. Fended off Alex's enthusiastic help.

In the shady bed I planted streptocarpella, a shade-loving form of fuchsia, and some white and lavender impatiens. In the center medallion: white and lavender miniature petunias and some deep magenta verbena. In the sunny strip along the house: some nice tall plants with little flowers, in blue and white, I forget what they're called. Wait, the white ones are this and the blue ones look similar. In pots: a grape tomato, a miniature bell pepper, some parsley to wrap up our herb collection, and a teensy tiny melon called a "Minnesota midget," which the lady at the Flower Mart swore was perfect for container gardens and made weensy little five-inch melons. I was totally charmed.

I think I messed up transplanting a couple of the fruit/veg seedlings, though. I bought them yesterday and didn't plant them until today, and I haven't planted anything since childhood, so I had sort of forgotten about how wet they need to be to come out of their pots cleanly. So the roots got disturbed, and maybe they won't take. Oh well. This is our experimental season.

After all that: I decided that there was no way in hell I was cooking dinner, and besides there isn't much food in the house. So I sponged the garden dirt off Alex and myself and popped her into the stroller, and we walked to a sushi restaurant for dinner.

Walked home. Sponged Alex off again, put pajamas on her, read stories, and put her to bed. Put away two loads of clean laundry and ran another load through the washer and dryer. Caught up on LJ. Willed myself to get up right now and start cleaning up the downstairs. Failed to assemble the necessary will.

The house is a shambles. There are toys and books and clothes and papers everywhere. I will be sorry in the morning if I don't pick up at least a little bit before bed. So instead of writing long LJ posts, you know what I should do? Pick up the downstairs.

Uh huh. Goodnight.
rivka: (Baltimore)
I know that many people on my friends list are accomplished gardeners. I humbly ask that you please not laugh at either the size of my project or the depth of my ignorance. I'm looking for some extremely basic gardening advice. several pictures under the cut )

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